Food Truck Permits: Dallas vs Mesquite
How do food truck permits rules compare between Dallas, TX and Mesquite, TX?
Dallas and Mesquite have similar restriction levels.
Dallas, TX
Dallas County
Dallas requires a Mobile Food Establishment permit from Dallas Code Compliance Consumer Health ($380–$675 annually). Per Dallas City Code §17-7, trucks must operate from a Dallas-permitted commissary, may not vend within 100 feet of a brick-and-mortar restaurant entrance, and need property-owner consent for any private-lot location. A Texas Food Manager certificate is mandatory.
View full Dallas rules →Mesquite, TX
Dallas County
Food trucks operating in Mesquite need a Dallas County health permit plus a city mobile vendor permit, with fire inspection for any propane or cooking equipment.
View full Mesquite rules →Key Facts Comparison
| Fact | Dallas | Mesquite |
|---|---|---|
| - | - |
Highlighted rows indicate differences between cities.
Dallas FAQ
Where can I park my food truck in Dallas?
On private lots with written owner consent, outside the 100-ft buffer around restaurant entrances. Public right-of-way and parks require separate event/vending permits. Most Dallas trucks operate at commissary lots, breweries, and corporate office events.
How long does a Dallas food truck permit take?
Allow 3–4 weeks: plan review (~2 weeks) plus on-site truck inspection at the Consumer Health office at 7901 Goforth Road. Commissary letters and Food Manager cert should be ready before applying.
How much does a Dallas food truck permit cost?
$380/year (Class A) to $675/year (Class C). Add commissary rent (~$350–$600/month), Texas Sales Tax Permit (free), and Food Manager certification (~$100).
Mesquite FAQ
How much do food truck permits cost in Mesquite?
Dallas County mobile food permits typically run $258 annually, plus city vendor fees and a Fire Marshal inspection fee. Contact the City Secretary and Dallas County DPH for exact current rates.
Can I operate a food truck on private property?
Yes, with property owner permission and proper permits. Some zoning districts restrict mobile vending, and vendors generally cannot remain at one site indefinitely without a Certificate of Occupancy.
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