Cottage Food Operations: Homestead vs Miami
How do cottage food operations rules compare between Homestead, FL and Miami, FL?
Homestead and Miami have similar restriction levels.
Homestead, FL
Miami-Dade County
Florida's Cottage Food Law (FL Statute Section 500.80) allows Homestead residents to produce and sell certain homemade foods from their home kitchens with annual sales up to $250,000 without a food establishment license. Products must be non-potentially hazardous foods. Labeling requirements apply.
View full Homestead rules →Miami, FL
Miami-Dade County
Florida's Cottage Food Law (FL §500.80) allows Miami residents to sell homemade food products up to $250,000 per year without a food license. Operations limited to kitchen area. Direct-to-consumer sales only.
View full Miami rules →Key Facts Comparison
| Fact | Homestead | Miami |
|---|---|---|
| Sales Cap | $250,000 annually | - |
| State Law | FL Statute 500.80 | FL §500.80 |
| License | Not required for cottage foods | Not required |
| Labeling | Required with specific statements | - |
| Wholesale | Prohibited — direct to consumer only | - |
| Annual Limit | - | $250,000 |
| Sales | - | Direct to consumers |
| Products | - | Shelf-stable only |
Highlighted rows indicate differences between cities.
Homestead FAQ
Can I sell baked goods from my Homestead home?
Yes. Florida's Cottage Food Law allows selling non-potentially hazardous foods like baked goods, candies, and jams directly to consumers with up to $250,000 in annual sales.
Do I need a food license for cottage food in Homestead?
No food establishment license is needed. You do need a city business tax receipt for the business. Your home kitchen is not inspected by the health department.
Can I sell cottage food at Homestead farmers' markets?
Yes. Cottage food products can be sold directly to consumers at farmers' markets, flea markets, roadside stands, and online with delivery. Wholesale to stores is not permitted.
Miami FAQ
Can I sell food from home in Miami?
Yes. FL §500.80 allows cottage food up to $250,000 per year without a food license. Products must be shelf-stable and sold direct to consumers.
What can I sell?
Baked goods, candies, dried fruits, and shelf-stable items. Must be labeled with business name, address, and allergens.
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