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πŸ›οΈ Single-Use Items/Utensils-On-Request

Moorpark vs Thousand Oaks

How do utensils-on-request rules compare between Moorpark, CA and Thousand Oaks, CA?

Moorpark and Thousand Oaks have similar restriction levels.

Moorpark, CA

Ventura County

Some Restrictions

California Assembly Bill 1276 requires Moorpark restaurants to provide single-use utensils, condiment packets, straws, and napkins only when customers request them. Auto-bundling these items violates state law.

View full Moorpark rules β†’

Thousand Oaks, CA

Ventura County

Some Restrictions

California AB 1276 requires Thousand Oaks restaurants to provide single-use foodware accessories like utensils, straws, and condiment packets only on customer request, not by default.

View full Thousand Oaks rules β†’

Key Facts Comparison

FactMoorparkThousand Oaks
State lawAB 1276 (2021)AB 1276 (2022)
Covered itemsUtensils, packets, napkins-
Delivery appsToggle required-
Max annual fine$300-
Effective-June 2022
Items-Utensils, straws, condiments
Fine cap-$300 annually

Highlighted rows indicate differences between cities.

Moorpark FAQ

Can a Moorpark restaurant put condiments on the counter?

Yes. AB 1276 specifically allows self-service condiment stations and reusable condiment dispensers at the table. The rule only restricts automatic bundling of single-use accessories with each order.

What if I order delivery and need utensils?

Delivery apps must include a clear toggle to request utensils and napkins. If you do not check the box, the restaurant is required by AB 1276 to skip them entirely from your order.

Thousand Oaks FAQ

Can my Thousand Oaks restaurant still hand out forks with takeout?

Only if the customer requests them. AB 1276 prohibits auto-including utensils, straws, and condiment packets in dine-in, takeout, drive-through, or delivery without a clear customer request.

Does this apply to school cafeterias and hospitals?

Schools, hospitals, prisons, and similar institutional food service have specific carve-outs in AB 1276. The on-request rule primarily targets restaurants and retail food facilities.

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