Outdoor Cooking in Spokane, WA (2026)
3 verified outdoor cooking rules for Spokane, Washington, sourced directly from the municipal code and official government pages.
Verified from official government sources
BBQ & Propane Rules
Spokane adopts the International Fire Code under SMC Chapter 17F.080. IFC 308.1.4 prohibits open-flame cooking on combustible balconies or within 10 feet of combustible construction at apartments and condos. Spokane Regional Clean Air Agency (SRCAA) burn bans address wildfire-season smoke concerns.
Spokane BBQ and Propane Grill Rules (IFC 308)
Some RestrictionsSmoker Rules
Spokane treats outdoor smokers as open-flame cooking devices under International Fire Code 308.1.4 as adopted in SMC Chapter 17F.080. Multifamily balcony 10-ft setbacks apply. SRCAA Stage 1 and Stage 2 burn bans prohibit wood and charcoal smokers during wildfire season. WAC 173-433 governs residential wood smoke.
Spokane Outdoor Smoker Rules (SRCAA and Burn Bans)
Some RestrictionsOutdoor Kitchen Permits
Permanent outdoor kitchens in Spokane require building, plumbing, electrical, and/or gas permits under SMC Chapter 17F.040 (which adopts the International Residential Code and related codes) when they include utilities or covered structures. SMC Chapter 17C.110 zoning setbacks apply.
Spokane Outdoor Kitchen Permit Rules
Some RestrictionsLooking for Spokane County county-wide rules?
County ordinances apply to unincorporated areas and may supplement Spokane city rules.
Outdoor Cooking in Spokane County →