Live Oak vs San Antonio
How do food truck permits rules compare between Live Oak, TX and San Antonio, TX?
Live Oak and San Antonio have similar restriction levels.
Live Oak, TX
Bexar County
Food trucks operating in Live Oak need a city mobile food vendor permit plus San Antonio Metropolitan Health District food establishment permit and Texas sales tax registration.
View full Live Oak rules →San Antonio, TX
Bexar County
Mobile food vending in San Antonio requires permits from multiple agencies under Chapter 13 (Food and Food Handlers). Operators need a mobile food establishment permit from SAMHD, a Fire Mobile Vending Permit ($300 + 3% surcharge) from SAFD, a business license from Finance, and a Texas Sales Tax Permit. Annual health inspections are conducted by appointment. A Central Prep Facility (commissary) letter is required for inspection.
View full San Antonio rules →Key Facts Comparison
| Fact | Live Oak | San Antonio |
|---|---|---|
| City permit | Mobile food vendor | - |
| Health permit | San Antonio Metro Health | - |
| Sales tax | Texas Comptroller | - |
| Commissary | Required nightly return | Notarized commissary letter required |
| Code Section | - | Chapter 13 (Food and Food Handlers) |
| Fire Permit | - | $300 + 3% surcharge from SAFD |
| Health Inspection | - | Annual; by appointment Tues/Thurs |
| Background Check | - | SAPD; $59.25 (cash/money order); 4–6 weeks |
Highlighted rows indicate differences between cities.
Live Oak FAQ
Can I park my food truck at home?
Overnight storage in a residential driveway is generally not allowed for commercial operations; use a commissary or commercial lot.
Do I need a certified food manager?
Yes, Texas rules and San Antonio Metro Health require a certified food manager for each mobile food establishment.
San Antonio FAQ
What permits do I need for a food truck in San Antonio?
You need a mobile food establishment permit from SAMHD, a Fire Mobile Vending Permit ($300) from SAFD, a business license from the Finance Department, and a Texas Sales Tax Permit. A background check through SAPD ($59.25) and Food Manager Certification are also required.
Do food trucks need a commissary?
Yes. A notarized commissary letter from one of the approved Central Prep Facilities in San Antonio is required to pass the health inspection. Seven approved commissaries currently operate in the city.
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