Skip to main content
CityRuleLookup

Bowling Green, KY Food Trucks & Mobile Vendors: Food Truck Permits (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

Annual permit fee
$300 (Jan 1-Dec 31 term)
Reduced fee after July 1
$150
Liability insurance minimum
$1,000,000 per occurrence
Auto liability minimum
$1,000,000 combined single limit
Issuing office
City of Bowling Green Finance Dept.
Appeal window for denial/revocation
20 days to City Manager

Summary

Operating a Mobile Food Unit or Pushcart on Bowling Green streets or sidewalks requires an annual permit from the City Finance Department. The permit costs $300 a year, runs on a calendar-year term, and requires proof of Fire and Health Department inspection along with $1,000,000 in liability and auto insurance.

No person, firm, partnership, corporation or other business entity shall operate a Mobile Food Unit or Pushcart on public rights-of-way in the City of Bowling Green without a Mobile Food Unit Vendor or Pushcart Vendor permit issued by the City of Bowling Green Finance Department. Each Mobile Food Unit or Pushcart shall require a separate permit (a vehicle pulling a trailer constitutes one Mobile Food Unit). Each permit shall be valid for a twelve (12) month calendar period beginning on January 1st of each year unless suspended or revoked. ... The Mobile Food Unit or Pushcart permit application shall be submitted with an annual fee of three hundred dollars ($300) along with the name, business address and contact information for the applicant. Any permit issued on or after July 1 of any calendar year shall pay a permit fee of one hundred and fifty dollars ($150) for the remainder of that year.

Full Breakdown

Sec. 15-7.03 of the Bowling Green Code of Ordinances requires every Mobile Food Unit and Pushcart to carry its own permit from the Finance Department; a vehicle towing a food trailer still counts as one unit needing one permit. Permits run for a twelve-month calendar term starting January 1 and must display a color-coded sticker issued for that year. The standard annual fee is $300, but any operator applying on or after July 1 pays a reduced $150 for the remainder of that year. Applications must include a copy of the City's business registration, proof of Fire Department and, where applicable, Health Department inspection and approval, the unit's vehicle identification number and license number, and proof of automotive insurance.

Before starting work, vendors must carry commercial general liability coverage of at least $1,000,000 per occurrence, automobile liability of $1,000,000 combined single limit, and workers' compensation coverage under KRS Chapter 342, with the City named as an additional insured on a primary, non-contributory basis. Vendors must agree to indemnify and hold the City harmless for claims arising from their operations. The CFO can deny, suspend or revoke a permit for failing to meet these requirements, for unpaid fees or fines, or for a materially false application, and any denial or revocation can be appealed in writing to the City Manager within 20 days.

Violations & Fines

Operating without a valid permit, or violating any Mobile Food Unit rule, subjects the vendor to civil fines under Subchapter 27-7 of the Code, issued by a City Police Officer or Code Enforcement Officer. Beyond fines, the CFO can deny, suspend or revoke the permit itself for noncompliance, unpaid fees, or false statements on the application, with the permittee entitled to appeal the decision in writing to the City Manager within 20 days.

Frequently Asked Questions

How much does a Bowling Green mobile food unit permit cost?
The annual permit fee is $300, covering a twelve-month term that runs from January 1 to December 31. A vendor who first applies on or after July 1 pays a prorated fee of $150 for the remainder of that calendar year instead of the full $300 rate.
What insurance does a food truck need to operate in Bowling Green?
Sec. 15-7.03(d) requires at least $1,000,000 in commercial general liability coverage per occurrence, $1,000,000 in combined single-limit automobile liability, and workers' compensation coverage under KRS Chapter 342, with the City of Bowling Green added as an additional insured on a primary, non-contributory basis before the vendor can begin operating.
Can the City deny or revoke my food truck permit?
Yes. The CFO can deny, suspend or revoke a Mobile Food Unit or Pushcart permit for failing to meet the subchapter's requirements, falling behind on permit fees, taxes or civil fines, or submitting an application with materially false information. Any denial, suspension or revocation must be in writing, and the vendor can appeal to the City Manager within 20 days.

Sources & Official References

Other rules in Bowling Green

All Bowling Green rules

Compare Bowling Green to another location·View the Kentucky food trucks & mobile vendors overview

Get notified when Food Truck Permits in Bowling Green, KY changes

We'll email you the moment we detect a change in the code. No spam, unsubscribe anytime.

We'll never sell or share your email. One-click unsubscribe in every email.

See something wrong?

Help us keep this page accurate. If you notice an error or outdated information, let us know.