Anaheim, CA Public Health Rules: Food Handler Certification (2026)
Key Facts
- Deadline
- Within 30 days of hire
- Validity
- Three years
- Authority
- CA H&S Code 113948
- Cost
- About $7-15 online
Summary
Every Anaheim food employee who handles unpackaged food must obtain a California Food Handler Card within thirty days of hire, with renewal every three years under California Health and Safety Code section 113948.
113948. (a) (1) Subject to the exceptions described in subdivision (e), a food handler who is hired prior to June 1, 2011, shall obtain a food handler card on or before July 1, 2011. Subject to the exceptions described in subdivision (e), a food handler who is hired on or after June 1, 2011, shall obtain a food handler card within 30 days after the date of hire. Each food handler shall maintain a valid food handler card for the duration of the food handler’s employment as a food handler. (2) Food handler cards shall be valid for three years from the date of issuance, regardless of whether the food handler changes employers during that period. (3) A food handler card shall be recognized throughout the state, except in jurisdictions described in subdivision (f). [...] (h) (2) At least one food handler training course and examination shall cost no more than fifteen dollars ($15), including a food handler card. [...] (i) (1) An employer shall consider the time that it takes for the employee to complete the training and the examination as compensable “hours worked,” for which the employer shall pay and, pursuant to Section 2802 of the Labor Code, shall pay the employee for any necessary expenditures or losses associated with the employee obtaining a food handler card.
Full Breakdown
California SB 602 mandates that any Anaheim restaurant, food truck, or market employee who prepares, stores, or serves unpackaged food obtain an ANSI-accredited Food Handler Card within thirty days of starting work. The card requires passing a short food safety exam covering temperature control, cross-contamination, allergens, and personal hygiene. Cards remain valid for three years statewide. Operators must keep copies on file and produce them during OC Health Care Agency inspections. Certified Food Protection Manager certification is also required for at least one employee per facility under the Retail Food Code.
Violations & Fines
Failure to maintain valid food handler cards on site exposes the operator to citations during health inspections and can lower the establishment's letter grade or trigger reinspection fees.
Frequently Asked Questions
Does the card transfer between jobs?
Are there any exemptions?
Sources & Official References
Other rules in Anaheim
California rules heatmap·Compare Anaheim to another location·View the California public health rules overview
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Food Handler Certification in Nearby Cities
How other cities in Orange County handle food handler certification.