Minneapolis Health Department inspects food establishments under Title 10 and posts inspection results online. Critical violations require correction or closure; Minneapolis does not use a letter-grade placard system like Los Angeles.
Minneapolis Health Department conducts routine, follow-up, and complaint-based inspections of licensed food establishments under Title 10 of the city code and Minnesota Food Code (Minn. Rules Ch. 4626). Inspections check temperature control, employee hygiene, cross-contamination, and pest activity. Results are published on the city's online inspection portal rather than displayed as letter grades at the door. Critical violations such as bare-hand contact with ready-to-eat food, improper cooling, or sewage backups can trigger immediate correction orders or temporary closure until reinspection clears the establishment to reopen.
Operating with uncorrected critical violations, refusing inspection access, or reopening after a closure order without reinspection can lead to license suspension, revocation, and administrative penalties.
Minneapolis, MN
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Minneapolis, MN
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See how Minneapolis's restaurant grade cards rules stack up against other locations.
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