Street vendor permits in Chicago, IL β sometimes called sidewalk vendor licenses, mobile vendor permits, or peddler permits β are the licenses required to sell goods or food on public property.
Chicago requires a peddler license under Municipal Code Chapter 4-244 for anyone selling merchandise, fruits, or vegetables from a wagon, vehicle, or cart that moves from place to place on public streets. Licenses are issued for a two-year period and must be renewed before expiration. The application must identify the type of commodity to be sold. Certain areas are designated no-peddling zones where licensed peddlers may not operate.
Chicago Municipal Code Chapter 4-244 governs street peddlers and street performers. Article II specifically covers peddlers. A peddler license is required for street peddling, defined as selling merchandise or whole fruits and vegetables from a wagon, vehicle, or cart that continually moves from place to place on public streets. The license application must be made in conformity with the general licensing provisions of the municipal code and must identify the type of commodity or merchandise the peddler plans to sell. Licenses are issued for a period of two years and must be renewed prior to expiration. The Commissioner of Business Affairs and Consumer Protection has authority to issue, deny, and revoke licenses. Food peddlers must also comply with the Chicago Food Code (Chapter 4-8) and obtain a food establishment license. All food sold from carts must have been previously prepared or stored in a licensed brick-and-mortar commissary kitchen β food preparation on carts is not permitted. Mobile food vendors (food trucks) are governed by separate provisions under Chapter 4-8 and 7-38. Peddlers must carry their license at all times while operating. The license does not authorize selling from a fixed location; stationary sales require a separate food establishment license or other applicable permit.
Operating as a street peddler without a license is a violation of Chapter 4-244 subject to fines. Peddling in a designated no-peddling zone is subject to additional penalties. Failure to comply with food safety requirements under the Food Code can result in license revocation and health department enforcement action.
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