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Antioch, CA Food Trucks & Mobile Vendors: Food Truck Permits (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified April 2026

Key Facts

Permit Required
Contra Costa Environmental Health MFF permit required
Annual Commissary
Annual commissary agreement mandated by CalCode
License
Antioch business license (AMC Title 3) required
972 Streamlined
SB 972 streamlined permitting, limits local bans
Certified Food
Certified Food Protection Manager on each truck per SB 303

Summary

Food trucks in Antioch require a Mobile Food Facility (MFF) permit from Contra Costa Environmental Health, an Antioch business license, and compliance with SB 972 (2022) streamlined sidewalk vending/MFF standards under California Retail Food Code.

Existing law, the California Retail Food Code (the code), establishes uniform health and sanitation standards for, and provides for regulation by the State Department of Public Health of, retail food facilities and requires local health agencies to enforce these provisions. Existing law, for purposes of the code, defines a "cottage food operation" as an enterprise that has no more than a specified amount in gross annual sales, is operated by a cottage food operator, and has no more than 1 full-time employee within the registered or permitted area of a private home where the food products are prepared and packaged.

Source: CA Retail Food CodeView official code

Full Breakdown

Mobile food vending in Antioch involves multiple overlapping permits. The California Retail Food Code (CalCode, Health and Safety Code 113700-114437) establishes statewide standards for Mobile Food Facilities (MFFs), which are enforced in Antioch by the Contra Costa County Environmental Health Division. MFF operators need a valid county health permit, annual inspections, a commissary agreement (an approved kitchen where the truck restocks, cleans, and stores food), and food handler cards/certified food protection manager credentials per SB 303. SB 972 (2022, effective 2023) reformed mobile food vending by reclassifying sidewalk vendors and streamlining permit requirements, reducing barriers for micro-enterprise food operations, and limiting local bans.

At the city level, food trucks operating in Antioch need a City of Antioch business license (AMC Title 3) issued by the Finance Department, and compliance with AMC Title 9 zoning standards that permit mobile vending in commercial zones, industrial zones, and on private property with landowner consent. Operation on public streets, in public parks, or within certain buffer zones (near schools, brick-and-mortar restaurants) may be limited by ordinance or conditional use permit requirements. Commissary locations must be in a commercial zone. Propane tanks and cooking equipment on the truck must meet California Fire Code 319 and Contra Costa Fire Protection District inspection.

Vehicles must meet DMV commercial registration and display the MFF permit. Special events (Antioch downtown fairs, Delta wine festivals) typically require temporary event food permits from the county.

Frequently Asked Questions

How long does it take to get an MFF permit?
Contra Costa Environmental Health processing typically takes 2-4 weeks for a new permit with plan review, inspection, and commissary verification. Renewals are faster.
Can I park my food truck at my house?
No. MFFs must be stored at an approved commissary when not operating. Residential storage is prohibited under Antioch zoning and health code.
Do I need a business license if I only operate at events?
You still need an Antioch business license if you operate within city limits, even for events, plus each special event typically requires temporary event permits.

Sources & Official References

Other rules in Antioch

All Antioch rules

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