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LaPorte County, IN Food Trucks & Mobile Vendors: Food Truck Permits (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified August 2026

Key Facts

Issuing authority
County Health Officer
License type
Mobile retail food service license
Inspection basis
Tied to seasonal operation
New operator probation
30 days minimum, fee per § 37.35
Transferability
Not transferable between owner or site
Max fine (general penalty)
$2,500 per § 10.99

Summary

Any food truck or mobile food unit operating in unincorporated LaPorte County needs a mobile retail food service license from the county Health Officer. The license is separate from a fixed-location food service license and comes with its own inspection and sanitation-certification conditions tied to how the unit prepares food.

These county ordinances apply to unincorporated areas of LaPorte County. Incorporated cities within the county may have their own rules that take precedence over county-level regulations.

A mobile retail food service license shall be granted to a self-contained, free-standing unit with facilities adequate to safely prepare and serve food on an unlimited basis throughout the county. Inspection is conducted according to seasonal operation. A sanitation certification may be required based on the items prepared and sold. Any person operating a mobile retail food service establishment shall comply with all mobile retail food service establishment guidelines developed by the Health Department and approved by the county Board of Health.

Full Breakdown

16(A)). 16(I) grants a mobile retail food service license to a self-contained, free-standing unit equipped to safely prepare and serve food, and lets the operator run throughout the county on an unlimited basis. Inspection frequency is tied to seasonal operation rather than the risk-category schedule used for fixed restaurants, and the Health Officer can require a sanitation certification depending on the menu items prepared. Operators must also follow the mobile retail food service guidelines adopted by the Health Department and approved by the county Board of Health under the same subsection.

35, followed by a Health Officer re-inspection before the annual license is issued. 17(A). 15(E)(1)). 15(C)(2), are a distinct category from the standing mobile license and apply to short-run vendors rather than a truck operating unlimited days throughout the county.

Violations & Fines

Operating a mobile food unit without the required license is unlawful under § 110.16(A). Section 110.17(D) authorizes a fine against anyone running a retail food establishment without a license (apart from new ownership of an already-licensed business) and lets the Health Officer order the unit to close temporarily until requirements are met. Chapter 110 penalties otherwise route through the county's general penalty at § 10.99: a fine of up to $2,500, with each day of continued violation counted as a separate offense.

Frequently Asked Questions

Does a food truck need its own permit in LaPorte County?
Yes. Section 110.16(I) requires a mobile retail food service license issued by the county Health Officer before a self-contained mobile unit can prepare and sell food anywhere in the unincorporated county, separate from any fixed-restaurant license.
Can one mobile license cover multiple trucks?
No. Section 110.15(E)(1) requires a separate license for each retail food establishment, including each mobile unit, operated by the same person, and licenses cannot be transferred between owners or locations under § 110.15(E)(2).
What happens if a truck operates without a license?
Section 110.17(D) allows the Health Officer to fine the operator and order the unit to temporarily close until it complies, and Chapter 110's general penalty under § 10.99 tops out at a $2,500 fine with each additional day treated as a new offense.

Sources & Official References

Other rules in LaPorte County

All LaPorte County rules

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