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Sumner County, TN Home Business: Cottage Food Operations (2026)

Few Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified July 2026

Key Facts

Governing law
TN Food Freedom Act, §53-1-118
License/inspection
Not required
Revenue cap
None
Allowed
Shelf-stable homemade foods
Sales
Direct to consumer

Summary

The Tennessee Food Freedom Act lets Sumner County residents sell most homemade foods direct to consumers with no license, no inspection, and no revenue cap. State law controls, and the county adds no cottage-food permit.

These county ordinances apply to unincorporated areas of Sumner County. Incorporated cities within the county may have their own rules that take precedence over county-level regulations.

Notwithstanding part 2 of this chapter, or another law to the contrary, except as provided in this section, the production and sale of homemade food items under this chapter are exempt from all licensing, permitting, inspecting, packaging, and labeling laws of this state, except when the department of health is investigating a reported foodborne illness.

Source: Tennessee Code AnnotatedView official code

Full Breakdown

Under the Tennessee Food Freedom Act, Tenn. Code Ann. § 53-1-118, a resident of Gallatin, Hendersonville, Portland, White House, or unincorporated Sumner County may produce shelf-stable homemade foods in a home kitchen and sell them directly to the end consumer without any state license, permit, inspection, or kitchen approval, and with no cap on sales. Allowed items include baked goods, candies, jams, dried mixes, and similar non-perishable foods; products that need refrigeration for safety are excluded. Each package must carry the producer's name and address, ingredients, allergens, and a notice that the food was made in a home kitchen. The Department of Health may step in only to investigate a reported foodborne illness.

Violations & Fines

The exemption is enforced through its labeling terms and a foodborne-illness investigation by the Department of Health. Selling excluded perishable foods, or mislabeling, drops the exemption and pulls the seller under standard retail-food rules.

Frequently Asked Questions

Do I need a permit to sell homemade food in Sumner County?
No. The Tennessee Food Freedom Act exempts direct-to-consumer sales of non-perishable homemade foods from licensing and inspection, with no revenue cap.
Is there a limit on how much I can sell?
No. Tennessee sets no revenue or volume cap for homemade food sold directly to consumers, one of the most permissive cottage-food laws in the country.

Sources & Official References

Other rules in Sumner County

All Sumner County rules

Compare Sumner County to another location·View the Tennessee home business overview

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