Collier County, FL Home Business: Cottage Food Operations (2026)
Key Facts
- Sales cap
- $250,000 annual gross sales
- State permit
- Not required if compliant
- Allowed foods
- Non-hazardous, shelf-stable items
- Labeling
- Name, address, cottage-food notice
- Governing law
- FS 500.80
Summary
Florida's cottage food law (FS 500.80) lets Collier County residents make and sell certain non-hazardous foods from their home kitchen without a state food permit, as long as annual gross sales of cottage food products stay at or below $250,000.
A cottage food operation must comply with the applicable requirements of this chapter but is exempt from the permitting requirements of s. 500.12 if the cottage food operation complies with this section and has annual gross sales of cottage food products that do not exceed $250,000.
Full Breakdown
Under FS 500.80, a cottage food operation may produce shelf-stable foods (baked goods, jams, candies, dry mixes and similar) in an unlicensed home kitchen and sell them directly to consumers, including online with in-state shipping. The operation is exempt from the state permitting requirements of FS 500.12 provided it complies with the statute and its annual gross sales of cottage food products do not exceed $250,000. Products must be properly labeled, including the operator's name and address and a statement that the food is made in a cottage food operation not inspected by the state.
Violations & Fines
Exceeding $250,000 in sales or selling prohibited (potentially hazardous) foods ends the exemption, subjecting the operation to full FS 500.12 permitting and enforcement by the Department of Agriculture.
Frequently Asked Questions
Do I need a license to sell home-baked goods?
Can Collier County require its own food permit?
Sources & Official References
Other rules in Collier County
Florida rules heatmap·Compare Collier County to another location·View the Florida home business overview
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