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Kern County, CA Home Business: Cottage Food Operations (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified June 2026

Key Facts

Class A sales cap
75,000 dollars gross annual
Class B sales cap
150,000 dollars gross annual
Class A requirement
Registration plus self-certification checklist
Class B requirement
Permit, max one inspection yearly
Employees
One non-household full-time equivalent

Summary

Kern County residents can sell approved low-risk homemade foods as cottage food operations. Class A operations register with Kern County Public Health for direct sales; Class B operations need a permit and may also sell through stores and restaurants.

These county ordinances apply to unincorporated areas of Kern County. Incorporated cities within the county may have their own rules that take precedence over county-level regulations.

(a)(1)(A) A 'Class A' cottage food operation shall not be open for business unless it is registered with the local enforcement agency [and submits] a completed, self-certification checklist approved by the local enforcement agency. ... (C)(i) Except as provided in clause (ii), a 'Class A' cottage food operation shall not be subject to initial or routine inspections. ... (D) A 'Class A' cottage food operation shall be authorized to engage in the direct sales of cottage food products throughout the state. ... (2)(A) [A 'Class B' cottage food operation] shall not be open for business unless it obtains a permit from the local enforcement agency. ... (C)(i) A 'Class B' cottage food operation shall not be subject to more than one inspection per year. ... (D) A 'Class B' cottage food operation shall be authorized to engage in the direct and indirect sales of cottage food products.

Full Breakdown

California Health and Safety Code Section 113758 defines a cottage food operation as a business in a private home with no more than one full-time-equivalent non-household employee, capped at 75,000 dollars in verifiable gross annual sales for Class A and 150,000 dollars for Class B. Under Section 114365, Class A operations must register with the local enforcement agency and submit a self-certification checklist and are generally exempt from routine inspection, while Class B operations must obtain a permit and face no more than one inspection per year. Kern County Public Health Services acts as the local enforcement agency, and operators must complete cottage food operator training.

Violations & Fines

Opening a cottage food business without the required registration or permit violates the California Retail Food Code; Kern County Public Health can deny, suspend, or revoke a CFO registration or permit.

Frequently Asked Questions

What is the difference between Class A and Class B cottage food operations in Kern County?
Class A registers with Kern County Public Health and may make only direct sales to consumers; Class B obtains a permit, accepts up to one inspection per year, and may also sell indirectly through retail outlets.
How much can I earn from a cottage food operation?
State law caps verifiable gross annual sales at 75,000 dollars for Class A operations and 150,000 dollars for Class B operations under Health and Safety Code Section 113758.

Sources & Official References

Other rules in Kern County

All Kern County rules

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