Lane County, OR Home Business: Cottage Food Operations (2026)
Key Facts
- Governing law
- Oregon ODA cottage food exemption
- 2026 sales cap
- $52,700 annually
- License/registration
- None required if exempt
- Required
- Food handler card
- Allowed foods
- Shelf-stable, non-hazardous items
Summary
Oregon's statewide Cottage Food Exemption lets residents make and sell certain low-risk foods from home with no ODA license, permit, or registration, provided annual sales stay under the indexed cap ($52,700 for 2026). A food handler card is required.
Producers of certain baked goods, confectionery items, or other non-time/temperature controlled for safety food may be exempt from licensing when annual sales do not exceed the indexed limit and food is distributed to the public.
Full Breakdown
Cottage food is governed by Oregon law, not a Lane County ordinance. The Oregon Department of Agriculture exempts producers of non-time/temperature-controlled foods (baked goods, confections, jams, and similar shelf-stable items) sold directly to consumers from licensing, permits, and registration, so long as total annual sales stay under the inflation-indexed cap of $52,700 for 2026. The only formal requirement is a food handler card. Higher revenue, out-of-state shipping, or perishable products require a Domestic Kitchen or other ODA license instead. Zoning still applies: a rural home food business must also fit within the Lane Code 16.290 home-occupation limits.
Violations & Fines
Exceeding the sales cap or selling non-exempt foods without an ODA license can trigger ODA enforcement; complaints prompt inspection even for exempt operations.
Frequently Asked Questions
Can I sell homemade baked goods from my Lane County home?
Is a Lane County permit needed for cottage food?
Sources & Official References
Other rules in Lane County
Compare Lane County to another location·View the Oregon home business overview
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