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Sonoma County, CA Public Health Rules: Food Handler Certification (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

Applies to
MEHKO operators and staff only
Requirement
Food Handler Certification, § 14-3-070(e)(18)
Operator also needs
Food safety manager certification
First violation penalty
$100 administrative citation
Enforced by
Sonoma County Environmental Health

Summary

Anyone involved with a microenterprise home kitchen operation in unincorporated Sonoma County must obtain a Food Handler Certification under the county's MEHKO ordinance, on top of the operator's separate food safety manager certification.

City-specific rules exist: Santa Rosa has its own food handler certification rules that differ from Sonoma County's county-level regulations. If you live in Santa Rosa, check the city-specific page instead.

(17)The MEHKO Operator shall successfully pass an approved and accredited food safety manager certification examination.(18)Any person(s) involved with the MEHKO shall obtain a Food Handler Certification.

View official code

Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: Code of Ordinances: Supplement 64 Update 2).

Full Breakdown

Sonoma County Code § 14-3-070(e)(18) requires that any person involved with a microenterprise home kitchen operation (MEHKO), the state-authorized permit letting a resident cook and sell meals from a private home kitchen, obtain a Food Handler Certification. The MEHKO operator must separately pass an accredited food safety manager certification exam under subsection (e)(17). Environmental Health enforces both as conditions of the MEHKO permit issued under this section; this requirement applies only to MEHKOs, not to conventional restaurants, whose employees follow the statewide food handler card law instead.

Violations & Fines

Operating a MEHKO with uncertified staff violates the permit conditions; the health officer issues administrative citations up to $100 for a first offense, $200 for a repeat within one year, and $500 after that, plus permit suspension or revocation.

Frequently Asked Questions

Does this apply to restaurant employees in Sonoma County?
No. This county ordinance covers only microenterprise home kitchen operations. Conventional food facility employees get food handler cards under the statewide California Retail Food Code, not this section.
What's the difference between the Food Handler Certification and the food safety manager exam?
Subsection (e)(18) requires everyone involved with the MEHKO to hold a Food Handler Certification; subsection (e)(17) separately requires the MEHKO operator alone to pass an accredited food safety manager exam.

Sources & Official References

Other rules in Sonoma County

All Sonoma County rules

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