Dunwoody, GA Food Trucks & Mobile Vendors: Food Truck Permits (2026)
Key Facts
- Trucks per site
- 1 per 20,000 sq ft
- Restaurant buffer
- 100 feet (waivable in writing)
- Hours allowed
- 6:00 a.m. to 11:00 p.m.
- Sidewalk/driveway setback
- 5 feet
- Fire hydrant setback
- 15 feet
- Governing section
- § 27-138
Summary
Dunwoody caps food trucks at one per 20,000 square feet of site area, requires them to sit on a lot with an existing principal building, and sets a 100-foot buffer from restaurant entrances and outdoor dining absent written permission. Section 27-138 also limits hours to 6 a.m. to 11 p.m. and bans freestanding signs and amplified sound.
Food trucks are subject to all of the following regulations:(1)Food trucks may only be located on a lot containing a principal building or use.(2)The number of food trucks allowed per site is limited as follows:a.A maximum of one food truck is allowed on sites with less than 20,000 square feet of land area.b.On sites with land area of 20,000 square feet or more, one food truck is allowed per 20,000 square feet of land area or fraction thereof. ... (3)Food trucks must be located at least 100 feet from the main entrance of any eating or drinking establishment and at least 100 feet from any outdoor dining area serving a non-food truck eating or drinking establishment, unless written permission is provided, signed and notarized, by the owner/operator of the eating or drinking establishment. ... (7)Hours of operation of food trucks are limited to the hours between 6:00 a.m. and 11:00 p.m.
Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: Code of Ordinances: Supplement 49).
Full Breakdown
' A food truck may only locate on a lot that already contains a principal building or use; it cannot anchor a vacant lot on its own. The number allowed per site scales with land area: one truck on sites under 20,000 square feet, and one truck per additional 20,000 square feet (or fraction) beyond that, calculated across a single lot or a group of contiguous lots under common use. A site can exceed that cap only with a special land use permit under article V, division 3.
Trucks must stay at least 100 feet from the main entrance of any eating or drinking establishment and at least 100 feet from any outdoor dining area serving one, unless the truck operator gets written, notarized permission from that establishment's owner and files it with the community development director before the city will issue a business license. Trucks cannot block pedestrian, bicycle or vehicle circulation, and must sit at least five feet from any driveway or public sidewalk edge and at least 15 feet from a fire hydrant.
They may not occupy parking spaces that count toward the principal use's minimum parking requirement, unless the truck and the principal use keep different hours, or any accessible parking space. No freestanding signs or audio amplification are allowed. , and both the truck and any associated seating must be removed from the site when not operating, unless they are not visible from the street and sit in a district that allows eating and drinking establishments outright.
Violations & Fines
Operating a food truck without meeting the site-area cap, spacing, setback or hours standards of § 27-138, or without the notarized-permission letter required near an existing restaurant, is a zoning violation under § 27-527. The community development director can deny or revoke the business license tied to the violation, issue a stop-work order, or pursue injunctive relief under § 27-529, following the notice-and-cure process of § 27-533.
Frequently Asked Questions
How many food trucks can operate at one location in Dunwoody?
How close can a food truck park to a restaurant in Dunwoody?
What are the legal operating hours for a Dunwoody food truck?
Sources & Official References
Other rules in Dunwoody
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