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Portsmouth, VA Food Trucks & Mobile Vendors: Food Truck Permits (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

Permit issuer
Public health department
Decal renewal
Annually, before March 31
Decal placement (trucks)
Front right bumper
New-vendor prerequisite
State permit application + fees
Commissary visits
At least daily

Summary

Portsmouth requires every mobile food facility, including push-carts, trailers and food trucks, to hold a health department permit before operating and to display an annual tracking decal issued through the commissioner of revenue's office.

Sec. 15.1-26. - Permit. (a)Persons responsible for a mobile food facility are required to obtain a health department permit from the public health department before beginning operation.(b)The permit is not transferable to another party.(c)Issuance of a permit shall not relieve the recipient from any other applicable city or state requirement for operation. Sec. 15.1-27. - Tracking decals. (a)Tracking decals will be required by all food vendors using push-carts, and other mobile units (i.e. trailer and/or mobile trucks) within the city limits.(b)Tracking decals shall be obtained prior to obtaining a business license from the commissioner of revenue's office.

View official code

Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: Code of Ordinances: Supplement 65).

Full Breakdown

Under City Code Sec. 1-26, anyone responsible for a mobile food facility must obtain a health department permit from the public health department before beginning operation, the permit is non-transferable to another party, and holding it does not excuse the operator from any other applicable city or state requirement. Sec. 1-27 layers on a separate tracking-decal system: all food vendors using push-carts, trailers or mobile trucks must get a tracking decal before they can even obtain a business license from the commissioner of revenue. New vendors must first complete a Commonwealth of Virginia permit application and pay both the permit application fee and, if applicable, a plan review fee.

Permitted vendors must then request a new decal every year, before March 31, and pay an annual administrative tracking fee; a vendor entering the system partway through the year for six months or less still pays the full fee. The decal has to stay visible to the public: mounted on the cart itself for push-cart vendors, or on the front right side of the vehicle's bumper for mobile trucks. Sec. 1-28 further requires every mobile food facility to operate from a commissary, a permitted catering establishment, restaurant, or similar facility, under a signed commissary agreement, and to report there at least daily for cleaning and servicing.

A narrower exception in Sec. 1-29 lets units selling only prepackaged, non-hazardous foods skip the water, sewage, cleaning and sanitizing requirements as long as that cleaning is done at the commissary.

Violations & Fines

Operating without the Sec. 15.1-26 health permit, without the required tracking decal, or without a valid commissary agreement violates Chapter 15.1. The health department may refuse or revoke a permit for noncompliance, and the commissioner of revenue cannot issue a business license without proof of the decal and permit having been obtained first.

Frequently Asked Questions

Do I need both a health permit and a decal to run a food truck in Portsmouth?
Yes. Sec. 15.1-26 requires a health department operating permit before you start, and Sec. 15.1-27 separately requires a tracking decal obtained before the commissioner of revenue will issue your business license.
Can I transfer my Portsmouth mobile food permit to a new owner?
No. Sec. 15.1-26(b) states the permit is not transferable to another party, so a change in ownership requires a fresh permit application to the health department.
Does a Portsmouth food truck need a home base?
Yes. Sec. 15.1-28 requires the unit to operate from a permitted commissary under a signed agreement and report there at least daily for cleaning and servicing.

Sources & Official References

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