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Washington County, UT Food Trucks & Mobile Vendors: Food Truck Permits (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

License required
County business license, every calendar year
Permitted zones
C-1, C-2, C-3, PDC (§ 10-10-2)
License renewal
Half-fee after July 1, expires Jan 31
Operating without license
Class B misdemeanor

Summary

A mobile food business operating in unincorporated Washington County needs a County business license under § 3-1-2 for every calendar year it operates, and food trucks are a listed permitted use in the county's C-1, C-2, C-3 and PDC commercial zones under § 10-10-2's commercial use chart.

City-specific rules exist: St. George has its own food truck permits rules that differ from Washington County's county-level regulations. If you live in St. George, check the city-specific page instead.

3-1-2: BUSINESS LICENSE REQUIRED: A. Every person who, whether directly or indirectly, transacts, engages in, or operates a business within the unincorporated area of the County, shall obtain, maintain and renew a County business license for that business for each and every calendar year in which said business is in operation unless specifically exempted in subsection B of this section.

View official code

Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: 2026 S-17: Code current through: Ord. 2026-1329-O, passed 8-18-2026).

Full Breakdown

" A parcel hosting two or more such businesses becomes a MOBILE FOOD COURT under the same section. Operating this business in the unincorporated area triggers the general licensing rule in § 3-1-2: "Every person who, whether directly or indirectly, transacts, engages in, or operates a business within the unincorporated area of the County, shall obtain, maintain and renew a County business license for that business for each and every calendar year in which said business is in operation," unless the narrow youth-enterprise or minor home-occupation exemptions in subsection B apply.

Under § 3-1-4, the fee follows a schedule set by the county commission, and licenses issued after July 1 carry a half-year fee and expire the following January 31. On the zoning side, § 10-10-2's Commercial Use Chart lists "Food truck" as a permitted (P) use in the C-1, C-2, C-3 and PDC commercial zones, alongside catering establishments and restaurants, meaning no conditional use permit is required to operate from a qualifying commercial parcel in those zones once the business license is in hand.

Violations & Fines

Operating a mobile food business without the required County business license is unlawful under § 3-1-3 and is a class B misdemeanor, subject to penalty under § 1-4-1. Operating outside a zone where food trucks are a permitted use is a separate Title 10 zoning violation, enforced under § 10-1-22 with a $250 per day civil penalty after a 10-day cure notice.

Frequently Asked Questions

Does a food truck need a County business license in Washington County?
Yes. Section 3-1-2 requires every person operating a business in the unincorporated area, including a mobile food business, to obtain and annually renew a County business license unless a narrow exemption applies.
Which zones allow food trucks in Washington County?
Section 10-10-2's Commercial Use Chart lists food trucks as a permitted use in the C-1, C-2, C-3 and PDC commercial zones, so a truck can operate there without a conditional use permit.
What happens if my food truck license lapses mid-year?
Section 3-1-4 sets license fees on a county commission schedule; licenses issued after July 1 pay half the annual fee and expire January 31 of the following year, after which the business must renew to keep operating legally.

Sources & Official References

Other rules in Washington County

All Washington County rules

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