Cottage food operations permitted in unincorporated Fresno County under CA Health & Safety Code §113758 (AB 1616). Fresno County Environmental Health registers Class A and permits Class B operations.
CA Cottage Food Act allows approved low-risk foods (baked goods, jams, dry mixes, honey) to be made in home kitchens. Class A: direct sales only, self-certification with Fresno County Environmental Health. Class B: indirect sales (retail stores), requires annual inspection. 2024 revenue caps: $150,000/year. Kitchen must meet basic sanitation standards.
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