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Marietta, GA Food Trucks & Mobile Vendors: Sidewalk & Mobile Vending (2026)

Significant Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

License
Business License Dept, $100.00 fee
Right-of-way
Operating on public right-of-way is prohibited
Insurance
$1,000,000.00 liability policy naming the city
Hours
No sales 9pm-6:30am residential, 10pm-6:30am elsewhere
Noise
No amplified sound while traveling on streets
Appeals
Reviewed under Section 8-4-080 procedure

Summary

Marietta requires a business license before any food truck, pushcart or mobile retail food establishment can sell within the city, and bars them from operating on the public right-of-way entirely. Vendors need consent to work private property, must carry $1,000,000 in liability insurance, and cannot sell after 9:00 p.m. in residential zones or 10:00 p.m. elsewhere.

A.The mobile retail food establishment shall not conduct business or operate under this article on the public right-of-way.B.The mobile retail food establishment shall not operate on any private property without the prior consent of the owners. ... D.The mobile retail food establishment shall not emit sounds, outcry, speaker, amplifier or announcements while traveling on the public rights-of-way. ... G.No sale or offer for sale shall be made by any licensee between 9:00 p.m. and 6:30 a.m. within areas residentially zoned and between 10:00 p.m. and 6:30 a.m. in all other zoning classes.

View official code

Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: Code of Ordinances: Supplement 56).

Full Breakdown

Marietta's Code of Ordinances, Article 8-12-27, governs mobile retail food establishments: motorized or towed vehicles and pushcarts that report to an approved commissary and sell food on the street. Section 8-12-27-020 makes it unlawful to sell food from a commissary, mobile retail food establishment, pushcart or temporary food establishment without first obtaining a license from the manager of the business license department, except at city-sponsored events. Section 8-12-27-030 sets the operating rules: the truck or cart cannot conduct business on the public right-of-way, cannot operate on private property without the owner's prior consent, and cannot use an outcry, speaker or amplifier while traveling the streets.

everywhere else. 00 liability policy naming the city as an additional insured, with 30 days' written notice before cancellation, and the license itself must be firmly attached and visible on the vehicle at all times. 00 processing fee under Section 8-12-27-070, on top of the underlying occupation tax. Denials and license actions go through the review procedure at Section 8-4-080, with appeals under Section 8-12-27-050, and the city can suspend or revoke a license under the procedure cross-referenced at Section 8-12-27-060. Sellers may offer only food and non-alcoholic beverages; state and county health department licensing still applies on top of the city rules.

Violations & Fines

Selling food from an unlicensed truck, cart or commissary violates Section 8-12-27-020(A) and is prosecuted as an ordinance violation in Marietta Municipal Court. The business license manager can temporarily suspend a license for noncompliance, and the mayor and council can permanently revoke it after a notice-and-hearing under Section 8-12-27-060. Vending on the public right-of-way, selling after hours, or running without the required $1,000,000.00 liability policy are each independent grounds for license suspension or revocation.

Frequently Asked Questions

Can a food truck park and sell on a Marietta street or sidewalk?
No. Section 8-12-27-030(A) says a mobile retail food establishment "shall not conduct business or operate under this article on the public right-of-way." Trucks and pushcarts must operate from private property, and only with the property owner's prior consent under subsection B. Selling directly on a city street or sidewalk violates the ordinance regardless of a valid license.
What license does a Marietta food truck need?
Section 8-12-27-020 requires a license from the manager of the business license department before selling any food from a commissary, mobile retail food establishment, pushcart or temporary establishment, except at city-sponsored events. The application goes through the review process at Section 8-4-080, and Section 8-12-27-070 adds a nonrefundable $100.00 processing fee on top of the occupation tax.
What insurance must a Marietta mobile food vendor carry?
Section 8-12-27-030(C) requires a $1,000,000.00 liability policy from an insurer licensed in Georgia, protecting the licensee, the public and the city from property damage and bodily injury claims arising from the operation. The city must be named an additional insured, and the insurer must give 30 days' written notice before the policy is canceled or allowed to lapse.
When can a food truck sell in Marietta?
Sales are barred between 9:00 p.m. and 6:30 a.m. in residentially zoned areas, and between 10:00 p.m. and 6:30 a.m. in every other zoning classification, under Section 8-12-27-030(G). Outside those hours the truck may still sell only if it stays off the public right-of-way, has consent to use the private lot it is parked on, and displays its license.

Sources & Official References

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