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Plymouth, MN Outdoor Cooking: Smoker Rules (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

Charcoal devices on balconies
prohibited
Electrical cooking devices
allowed with protected outlet
Applies to
buildings under Fire Code Appendix O
"Barbecue" definition includes
smoker, rotisserie, oven
Backyard smokers/grills
excluded from recreational-fire rules
Enforcing agency
Plymouth Fire Department

Summary

In the City of Plymouth, charcoal grills and smokers are banned on balconies and patios at buildings designated under Appendix O of the Minnesota State Fire Code; only electrical cooking devices are allowed there, and only with a protected outdoor outlet. Standalone smokers, hibachis and gas grills used elsewhere are excluded from the City's recreational-fire rules entirely.

Subd. 1.Charcoal Cooking Devices. Devices using charcoal briquettes are not allowed.Subd. 2.Electrical Cooking Devices. Electrical cooking devices are allowed with a protected outdoor electrical outlet.Subd. 3.Definitions. For the purpose of this Subsection, the following terms shall have these meanings:A."Barbecues" means any cooking device, rotisserie, roaster, smoker, oven or similar equipment used in food preparation. ... C.Categories Not Included. Mobile cooking devices such as manufactured hibachis, charcoal grills, wood smokers, and propane or natural gas devices and Burners are not defined as Camp or Recreational Fires.

Full Breakdown

City Code § 905.15 amends Appendix O of the Minnesota State Fire Code, adopted at § 905.01, to regulate barbecues on balconies and patios at the multifamily buildings the City has designated under that appendix. Subd. 1 flatly bars any charcoal-briquette cooking device, which covers charcoal grills and charcoal smokers, from those balconies and patios. Subd. 2 allows electrical cooking devices instead, but only if the balcony or patio has a protected outdoor electrical outlet to power them. Subd. 3 defines 'Barbecues' broadly to include any cooking device, rotisserie, roaster, smoker, oven or similar equipment used in food preparation, so the ban reaches wood and pellet smokers as well as charcoal grills, and it separately defines 'open flame' to cover torches, candles and similar heating or lighting devices.

Outside that balcony/patio context, § 940.13, Subd. 2.C carves mobile cooking devices, including manufactured hibachis, charcoal grills, wood smokers, and propane or natural gas burners, out of the definition of Camp or Recreational Fire entirely, so a backyard smoker or grill is not subject to the three-foot ring, 25-foot setback or attendance rules that govern fire pits, and it does not need an Open Burn Permit under § 940.01. Enforcement of the balcony rule falls to the Plymouth Fire Department under its Minnesota State Fire Code inspection authority, and violations of the adopted Fire Code carry the misdemeanor penalty tied to the Building Code chapter that incorporates it at § 400.07.

Violations & Fines

Using a charcoal grill, charcoal smoker or any charcoal-briquette device on a balcony or patio at a building designated under Appendix O, or running an electrical cooking device there without a protected outdoor outlet, violates § 905.15 and is enforced by the Fire Department as a Fire Code violation. Ordinary backyard grills and smokers away from those balconies fall outside § 940.13's recreational-fire rules and carry no separate grill-specific citation.

Frequently Asked Questions

Can I use a charcoal smoker on my apartment balcony in Plymouth?
No. City Code § 905.15, Subd. 1 prohibits any device using charcoal briquettes, which includes charcoal smokers and grills, on balconies and patios at buildings the City has designated under Appendix O of the Minnesota State Fire Code. Only electrical cooking devices with a protected outdoor outlet are allowed in that setting.
Does Plymouth regulate backyard wood smokers and propane grills?
Not as fire hazards. Section 940.13, Subd. 2.C specifically excludes manufactured hibachis, charcoal grills, wood smokers and propane or gas devices from the definition of a Camp or Recreational Fire, so they don't need an Open Burn Permit or have to meet the fire-ring size and setback rules that apply to wood fire pits.
What counts as a "barbecue" under Plymouth's balcony rule?
Section 905.15, Subd. 3.A defines "Barbecues" as any cooking device, rotisserie, roaster, smoker, oven or similar equipment used in food preparation, so the charcoal ban on designated balconies and patios reaches smokers and ovens, not just traditional grills.

Sources & Official References

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