7 county-level rules, plus city-specific rules for 1 city in Santa Clara County, California.
Verified from official government sources
Santa Clara County Department of Environmental Health inspects every restaurant, market, and mobile food facility countywide and posts a numerical inspection score and report online. Unlike LA, SCC uses risk-based scoring rather than letter grades; sub-standard facilities may face closure.
Santa Clara County Vector Control District handles outdoor rodent surveillance and resident complaints countywide, while SCC DEH addresses food-facility infestations. California AB-1788 bans second-generation anticoagulant rodenticides for non-licensed users to protect raptors and other wildlife.
California Civil Code §1954.603 requires every Santa Clara County landlord to give new tenants a written bed-bug information notice and disclose known infestations. SCC DEH and city code enforcement respond to habitability complaints; treatment cost normally falls on the landlord.
California Health & Safety Code §118286 bans home-generated sharps in trash or recycling. Santa Clara County Public Health distributes free SHARP containers and operates syringe exchange and drop-off sites countywide. Mail-back kits are also available through the program.
Santa Clara County Public Health's Healthy Stores program partners with corner stores and small markets to stock fresh produce, low-sugar beverages, and whole-grain items. Participation is voluntary, with technical assistance, signage, and refrigeration grants offered to qualifying retailers.
FDA menu labeling under 21 CFR §101.11 requires chain restaurants of 20 or more locations to post calorie counts on menus and menu boards. Santa Clara County Department of Environmental Health enforces compliance during routine food facility inspections.
Under California Health and Safety Code §113948, every food handler in Santa Clara County must obtain an ANSI-accredited food handler card within 30 days of hire. Cards are valid for three years. SCC DEH inspectors verify compliance during routine retail food inspections countywide.
Cal. Health & Safety Code § 113948
(a) (1) Subject to the exceptions described in subdivision (e), a food handler who is hired prior to June 1, 2011, shall obtain a food handler card on or before July 1, 2011. Subject to the exceptions described in subdivision (e), a food handler who is hired on or after June 1, 2011, shall obtain a food handler card within 30 days after the date of hire. Each food handler shall maintain a valid...
1 cities in Santa Clara County have their own public health rules rules. Each link goes to that city's dedicated page with code citations.
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