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Burbank, CA Home Business: Cottage Food Operations (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

City Code Section
BMC 10-1-672(B), (C), (D)(3), (F)
State Law
CA Health & Safety Code Sec. 113758
Non-Resident Employees
1 allowed (cottage food only)
Permitted Area
Home kitchen area per Health Department
Accessory Structures
Storage only
Non-cottage food handling
Prohibited (BMC 10-1-673.D)

Summary

Burbank Municipal Code 10-1-672 expressly recognizes a cottage food operation as a permitted home occupation, allowing one non-resident employee and use of the home kitchen area permitted by the Health Department, with accessory structures limited to storage. Cottage food operations are governed at the state level by California Health & Safety Code Section 113758, which the City code cross-references.

B. USE CONFINED TO RESIDENTS. Only persons whose primary residence in the dwelling unit may engage in the home occupation, unless that occupation is a cottage food operations.

C. EMPLOYMENT LIMITED TO RESIDENTS. ...No non-resident person may conduct work on the premises in conjunction with the home occupation, except for a cottage food operation, which is entitled to one non-resident employee.

F. ...Cottage food operations may only use accessory structures for storage, as stated in Health & Safety Code section 113758(b)(7).

Source: Burbank Municipal Code Title 3 Chapter 5 - Food and Food EstablishmentsView official code

Full Breakdown

Burbank Municipal Code Title 10, Chapter 1, Article 6, Division 11 treats a cottage food operation as a recognized home occupation distinct from the office/artistic/music-lesson uses. C). 3). F). California Health & Safety Code Section 113758 (the California Homemade Food Act) defines cottage food operations and limits them to enumerated non-potentially-hazardous foods; the state statute distinguishes Class A operations (direct sales) from Class B operations (direct and indirect sales) and is enforced through the local environmental health agency. D.

Violations & Fines

Conducting food handling, processing, warehousing, or packaging that is not a permitted cottage food operation with a valid Health Department permit is prohibited as a home occupation under BMC 10-1-673.D. Non-compliant operations may have their home occupation business permit revoked or suspended after 15 days' notice under BMC 10-1-673.5.D, and state cottage food requirements under HSC 113758 remain independently enforceable by the county environmental health agency.

Frequently Asked Questions

Can I sell homemade food from my Burbank home?
Yes, as a cottage food operation. BMC 10-1-672 recognizes a cottage food operation as a permitted home occupation and allows one non-resident employee and use of the Health-Department-permitted home kitchen area. It must comply with California Health & Safety Code Section 113758, the California Homemade Food Act.
Can a cottage food operation in Burbank hire help?
Yes, one person. Unlike other Burbank home occupations, which are limited to residents of the dwelling, BMC 10-1-672.C entitles a cottage food operation to one non-resident employee.
Can I use a shed or garage for my cottage food business?
Only for storage. BMC 10-1-672.F provides that cottage food operations may only use accessory structures for storage, consistent with California Health & Safety Code Section 113758(b)(7); food preparation must occur in the permitted home kitchen.

Sources & Official References

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