Keller, TX Home Business: Cottage Food Operations (2026)

Cottage food operations in Keller are governed by Texas Health and Safety Code Chapter 437, the Texas Cottage Food Law, which authorizes limited direct-to-consumer sales of non-potentially-hazardous foods from the home kitchen without the need for a commercial license or routine health department inspection. Approved products include baked goods like breads and cookies, candies, jams and jellies, dried herbs and spices, pickled fruits and vegetables that meet pH thresholds, roasted coffee, and other shelf-stable items listed by the Texas Department of State Health Services. Labels must include the producer name and address, the product name, a complete ingredient list with allergen call-outs, and the statement that the product was made in a home kitchen not inspected by the state or local health department. Sales must go directly to the end consumer, in person at farmers markets, at the home, or via delivery within Texas; sales through third-party retailers and out-of-state shipping are not permitted. Annual gross revenue is capped at 50,000 dollars. Producers must complete a food handler course. Keller does not require a local health permit for lawful cottage food sales that fit within Chapter 437. The underlying home occupation zoning standards still apply, including limits on customer traffic and signage. HOAs cannot wholesale prohibit cottage food production inside the home, though they can enforce other covenants such as traffic, signage, and parking rules.