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North Miami, FL Home Business: Cottage Food Operations (2026)

Few Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified September 2026

Key Facts

State Law
F.S. 500.80
Sales Cap
$250,000 annual gross sales
License
No food facility license needed
Sales Method
Direct to consumer only
Business Tax Receipt
Required from city

Summary

Florida's Cottage Food Law (F.S. 500.80) allows North Miami residents to produce and sell certain non-potentially hazardous foods from their home kitchens without a food facility license. Annual sales are capped at $250,000, and products must be labeled as produced in a home kitchen not inspected by the state.

500.80 500.80  Cottage food operations. — (1)(a)  A cottage food operation must comply with the applicable requirements of this chapter but is exempt from the permitting requirements of s. 500.12 if the cottage food operation complies with this section and has annual gross sales of cottage food products that do not exceed $250,000. (b)  For purposes of this subsection, a cottage food operation’s annual gross sales include all sales of cottage food products at any location, regardless of the types of products sold or the number of persons involved in the operation. A cottage food operation must provide the department, upon request, with written documentation to verify the operation’s annual gross sales. (2)  A cottage food operation may sell, offer for sale, and accept payment for cottage food products over the Internet or by mail order. Such products may be delivered in person directly to the consumer, to a specific event venue, or by United States Postal Service or commercial mail delivery service. A cottage food operation may not sell, offer for sale, or deliver cottage food products at wholesale. (3)  A cottage food operation may only sell cottage food products which are prepackaged with a label affixed that contains the following information: (a)  The name and address of the cottage food operation. (b)  The name of the cottage food product. (c)  The ingredients of the cottage food product, in descending order of predominance by weight. (d)  The net weight or net volume of the cottage food product. (e)  Allergen information as specified by federal labeling requirements. (f)  If any nutritional claim is made, appropriate nutritional information as specified by federal labeling requirements. (g)  The following statement printed in at least 10-point type in a color that provides a clear contrast to the background of the label: “Made in a cottage food operation that is not subject to Florida’s food safety regulations.” (4)  A cottage food operation may only sell cottage food products that it stores on the premises of the cottage food operation. (5)  This section does not exempt a cottage food operation from any state or federal tax law, rule, regulation, or certificate that applies to all cottage food operations. (6)  The regulation of cottage food operations is preempted to the state. A local law, ordinance, or regulation may not prohibit a cottage food operation or regulate the preparation, processing, storage, or sale of cottage food products by a cottage food operation; however, a cottage food operation must comply with the conditions for the operation of a home-based business under s. 559.955 .

Source: Florida Cottage Food Law (F.S. 500.80)View official code

Full Breakdown

80, which allows the production and sale of non-potentially hazardous foods from residential kitchens without a Florida Department of Agriculture food establishment license. Permitted products include baked goods (breads, cookies, cakes without cream or custard fillings), candies, dried fruits, granola, popcorn, jams, jellies, and other shelf-stable foods that do not require refrigeration. The annual gross sales cap is $250,000. Products must be sold directly to consumers (not through wholesale or third-party retail) and may be sold at farmers' markets, flea markets, online with direct delivery, or from the home.

' A North Miami business tax receipt is required for any home-based business, including cottage food operations. Contact Community Development at (305) 895-9825 for business tax receipt applications. Home-based food production must not create nuisance conditions (odors, traffic, noise) for neighboring properties.

Violations & Fines

Exceeding the $250,000 annual sales cap, selling prohibited food items, or failing to label products properly may result in Florida DACS enforcement action. Operating without a city business tax receipt may result in local code enforcement action.

Frequently Asked Questions

Can I sell baked goods from my home in North Miami?
Yes. Under Florida's Cottage Food Law (F.S. 500.80), you can produce and sell non-potentially hazardous baked goods and other shelf-stable foods from your home kitchen without a food facility license, up to $250,000 in annual gross sales. A North Miami business tax receipt is required.
What foods can I sell under Florida's cottage food law?
Permitted products include baked goods (without cream or custard fillings), candies, dried fruits, granola, popcorn, jams, jellies, and other shelf-stable foods that do not require refrigeration. You cannot sell items that need temperature control like cream pies or cheesecakes.
Do I need a label on cottage food products in North Miami?
Yes. Each package must include the product name, ingredients, allergens, your name and address, net weight, and the disclaimer: 'Made in a cottage food operation that is not subject to Florida's food safety regulations.'

Sources & Official References

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