Abilene, TX Public Health Rules: Food Handler Certification (2026)
Key Facts
- State rule adopted
- 25 TAC ch. 229 subch. K
- Food establishment rules adopted
- 25 TAC ch. 228
- Enforcement
- City Administrator (City Manager or designee)
- Penalty
- Misdemeanor, § 11-2, daily separate offense
- Appeal deadline
- 15 days to Administrator, § 11-4
- State appeal body
- DSHS Retail Food Division, Austin
Summary
Every food handler and food manager working in an Abilene food establishment must carry the certification the state requires, because the city has adopted the Texas food-handler and food-manager rules by reference rather than writing its own. The Administrator enforces the standard, and violators face the same misdemeanor penalty as any other food-code violation.
Sec. 11-3. - Adopted. The City adopts by reference the provisions of the current rules, and as amended by the Executive Commissioner of the Health and Human Services Commission found in 25 Texas Administrative Code, chapter 228, regarding the regulation of food establishments in this jurisdiction, and the rules found at 25 Texas Administrative Code, chapter 229, subchapter K, regarding the regulation of accreditation and certification of food managers and food handlers, and as amended. Copies of these rules are on file with the Administrator.
Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: Code of Ordinances: Supplement 14).
Full Breakdown
Abilene doesn't run its own food handler training or certification program. Instead, § 11-3 of the Code of Ordinances adopts by reference the food-service rules of the Texas Health and Human Services Commission found at 25 Texas Administrative Code Chapter 228, plus the food manager and food handler accreditation and certification rules at 25 TAC Chapter 229, Subchapter K, 'as amended,' meaning the state standard updates automatically inside the city without a separate ordinance change. Copies of both rule sets are kept on file with the Administrator, the City Manager or the Manager's designee who enforces Chapter 11 under § 11-1.
A food establishment operator who lets an uncertified handler work, or otherwise falls out of compliance with the adopted state rules, is guilty of a misdemeanor under § 11-2, with each day of the violation a separate offense, and, if the operator is a corporation, the officers and agents actively running the business share the liability. Anyone unhappy with an order from an Environmental Health Inspector can request an administrative review from the Administrator under § 11-4, and a person still dissatisfied after that review can appeal further to the Texas Department of State Health Services, Bureau of Food and Drugs, Retail Food Division, at 1100 West 49th Street in Austin.
That written appeal has to reach the Administrator's office within fifteen days of the ruling being appealed, or the order becomes final and can no longer be challenged; while the state appeal is pending, the Administrator can issue a provisional permit good for sixty days, extendable for another sixty.
Violations & Fines
Falling out of compliance with the adopted state certification rules is a misdemeanor under § 11-2, punished the same as any other Chapter 11 violation, with every day the establishment operates non-compliant charged as its own offense. A corporation's officers and agents actively in charge of the business share personal liability for the violation alongside the establishment itself.
Frequently Asked Questions
Does Abilene issue its own food handler card?
What happens if a restaurant is caught employing uncertified staff?
How do I appeal an Environmental Health Inspector's ruling in Abilene?
Sources & Official References
Other rules in Abilene
Texas rules heatmap·Compare Abilene to another location·View the Texas public health rules overview
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