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Multnomah County, OR Public Health Rules: Food Handler Certification (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified August 2026

Key Facts

Certificate deadline
30 days from hire
Certificate term
Expires after 3 years
Must carry
Certificate on person or premises
Max penalty
$500 fine or 6 months jail
Authority
Delegated from ORS Chapter 624

Summary

Multnomah County requires anyone handling food in a licensed food establishment countywide, including Portland, to hold a valid food handler's certificate within 30 days of hire, keep it on hand, and have it posted for review.

These county ordinances apply to unincorporated areas of Multnomah County. Incorporated cities within the county may have their own rules that take precedence over county-level regulations.

(A) No owner of a public eating place shall continue to employ a food handler after 30 days from the date of hire without the food handler having a valid food handler's certificate.

(B) No person shall perform work as a food handler without having procured a food handler's certificate within the first 30 days of employment.

(C) All employers shall post all food handler certificates or a photocopy of any certificate provided they have seen the original certificate, in one central location for review by the department.

Penalty, see § 21.999 (‘ 90 Code, § 8.30.050, 07/01/1998; Ord. 869, passed, 10/24/1996; Ord. 152, passed, 02/01/1977; Ord. 124, passed, 05/06/1976)

Full Breakdown

County Code § 21.601 bars any public eating place from employing a food handler more than 30 days after hire without a valid food handler's certificate, and bars anyone from working as a food handler without one obtained in the same 30-day window. The certificate must stay on the handler's person or on premises at all times (§ 21.602), and employers must post certificates or copies for the county's review (§ 21.601(C)). Certificates come from a county-approved food safety course (§ 21.603) covering foodborne illness, hygiene, cross-contamination and sanitation, expire after three years (§ 21.606), and the health officer can order a physical exam if a pathogen risk is suspected (§ 21.607).

Violations & Fines

Violating the food handler certificate rules is a misdemeanor under § 21.999, punishable by a fine up to $500, up to six months in jail, or both.

Frequently Asked Questions

Does this Multnomah County rule apply inside Portland?
Yes. Section 21.600 defines a covered food handler as anyone in an establishment 'in the county' subject to ORS Chapter 624, and § 21.100 shows the county administers this licensing under state delegation without limiting it to unincorporated areas.
How do I get a Multnomah County food handler's certificate?
Complete a food safety course approved by the county health department under § 21.603, covering foodborne illness, hygiene and sanitation, then pay the certificate fee set by Board resolution under § 21.605.

Sources & Official References

Other rules in Multnomah County

All Multnomah County rules

Compare Multnomah County to another location·View the Oregon public health rules overview

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