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San Antonio, TX Food Trucks & Mobile Vendors: Sidewalk & Mobile Vending (2026)

Some Restrictions
Compiled from the official code textEditor Martyn O'NeillLast verified July 2026

Key Facts

Governing section
City Code Sec. 13-62
Permit issuer
SA Metro Health director
Annual fee range
$100–$300 by food type
Afoot hazardous food
Prohibited citywide
Permit specifies
Food type, method, vehicle

Summary

Anyone operating a food truck, pushcart, trailer, or vending food on foot in San Antonio must hold a current mobile food establishment permit from the Metropolitan Health District director, with the permit naming the food type and vehicle.

No person shall operate a mobile food court or mobile food establishment or vend food afoot who does not possess a valid, current mobile food court permit or mobile food establishment permit from the director as provided in this article. The permit for a mobile food establishment shall specify the type of food to be vended, the manner in which the food is to be vended, and include a description of any vehicle to be used in the food vending operation.

Full Breakdown

City Code Sec. 13-62 makes it unlawful to run a mobile food court or mobile food establishment, or to vend food afoot, without a valid, current permit issued by the San Antonio Metropolitan Health District director. The permit must specify the type of food vended, how it is vended, and describe any vehicle used. Metro Health sets annual fees under Sec. 13-27: $100 for non-hazardous peddled food, $200 for prepackaged potentially hazardous food, and $300 for openly handled potentially hazardous food. Selling potentially hazardous food afoot is prohibited citywide.

Violations & Fines

Operating without the required mobile food establishment permit is a Chapter 13 violation subject to Metro Health enforcement, permit denial or revocation, and citation; vending potentially hazardous food on foot is unlawful anywhere in the city.

Frequently Asked Questions

Do I need a San Antonio permit to run a food truck?
Yes. City Code Sec. 13-62 requires a current mobile food establishment permit from the Metropolitan Health District director before you operate a truck, pushcart, trailer, or vend food afoot.
How much does a San Antonio mobile food permit cost?
Under Sec. 13-27, fees run $100 per year for peddled non-hazardous food, $200 for prepackaged potentially hazardous food, and $300 for openly handled potentially hazardous food.
Can I sell hot food on foot in San Antonio?
No. City Code makes it unlawful for an afoot food vendor to sell any potentially hazardous food within the city; those items require a cart, vehicle, or trailer permit.

Sources & Official References

Other rules in San Antonio

All San Antonio rules

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