West Jordan, UT Food Trucks & Mobile Vendors: Food Truck Permits (2026)
Key Facts
- Governing section
- City Code § 4-2V-4
- Who issues
- City Business Licensing Division
- Required permits
- Health Dept. permit, fire inspection approval
- Insurance floor
- Utah Code § 63G-7-603 liability minimum
- Separate licenses
- One license and fee per vehicle (§4-2V-5)
- Enacted by
- Ordinance 17-29, May 24, 2017
Summary
Every mobile food business in West Jordan must obtain a City business license from the Business Licensing Division before operating, under City Code section 4-2V-4. Applicants must submit a state Health Department food truck permit, a fire safety inspection approval, and proof of general liability insurance before the City will issue the license.
Application for all mobile food businesses shall be made with the City Business Licensing Division, prior to the commencement of operation. A. If the food truck operator does not have a current and valid license with another governmental agency in the State of Utah, the applicant shall submit the following information: ... 7. A valid copy of all necessary licenses or permits required by State or local Health and Transportation Authorities, including a valid Health Department food truck permit and a current approval of a political subdivision that the food truck being licensed has passed a fire safety inspection.
Official source re-checked September 7, 2026: no newer edition of the code had been published (publisher’s edition: 2026 S-38: Code current through: Ord. 26-33, passed 6-23-2026).
Full Breakdown
Section 4-2V-4, enacted by Ordinance 17-29 on May 24, 2017, requires an application to the City Business Licensing Division before a mobile food business begins operating. An operator without a current license from another Utah governmental agency must submit, among other items, the food truck's license plate number, a description of preparation methods and the intended menu, the anticipated volume of food to be prepared, and 'a valid copy of all necessary licenses or permits required by State or local Health and Transportation Authorities, including a valid Health Department food truck permit and a current approval of a political subdivision that the food truck being licensed has passed a fire safety inspection' (subsection A7).
Every applicant must also carry general liability insurance in an amount not less than the limits set in Utah Code Annotated section 63G-7-603, name the City as an additional insured, and keep a current certificate on file with the City Recorder; the insurer must give the City thirty (30) days' written notice before cancellation, and cancellation is grounds for license revocation (subsection A8). Operators who already hold a valid business license from another Utah political subdivision submit a shorter list under subsection B but still must provide the Health Department food truck permit and fire safety approval.
Section 4-2V-5 requires a separate license application and separate fee for each mobile food business vehicle, even when several vehicles operate under one company. Section 4-2V-6 ties issuance to payment of the fees in the City's Uniform Fee Schedule, and a reduced fee applies to operators already licensed elsewhere, sized only to recover the City's cost of regulating the truck.
Violations & Fines
Operating without a current business license, or letting the required insurance lapse, is a licensing violation. Section 4-2V-4A8 states that cancellation of the mandatory liability policy 'shall constitute grounds for revocation of the license issued hereunder,' and section 4-2V-6 bars the City from issuing or continuing any license until the applicable Uniform Fee Schedule fees are paid.
Frequently Asked Questions
What does a West Jordan food truck operator need to get licensed?
Does each food truck need its own license?
What happens if the required insurance is canceled?
Sources & Official References
Other rules in West Jordan
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