Redmond, WA Home Business: Cottage Food Operations (2026)
Key Facts
- State Law
- RCW 69.22
- WSDA Permit
- Required
- Annual Sales Cap
- $25,000
- Allowed Foods
- Baked goods, jams, candies
- Prohibited
- Meat, dairy, canned vegetables
Summary
Home food businesses in Redmond operate under the Washington Cottage Food Operations Law (RCW 69.22) which allows limited home-baked and non-potentially hazardous foods with WSDA permit up to $25,000 annual gross sales.
A Cottage Food Permit allows a resident of Washington state to make food that is not potentially hazardous such as baked goods, candies, jams, jellies, preserves, fruit butters, dry spice blends, or dry tea blends in their primary residential kitchen. Cottage Food Facts The application fee is $355 and is nonrefundable after it is received by our office Verify that your food products are allowed before you submit an application The permit is valid for two years from the date of issuance A Cottage Food Permit must be issued before you sell your product The permit is valid only for the person applying and their primary domestic residence identified on the application If you move you must submit a new application with the fee On average, the application process takes 6-8 weeks from the time a complete application is received by our office and when the permit is issued Your products can only be sold directly to the consumer and not wholesale (resold by somebody else). For information about selling a food product wholesale, please visit the Food Processors page. The maximum number of products allowed is 50 master products. A product can have a variation(s) and still be counted as one product. Gross sales of Cottage Food products may not exceed $35,000 annually Check with your city and county about zoning ordinances and municipal laws that apply to conducting a business from your home All information included in the application is subject to the Washington State Public Records Act, including recipes, so do not submit recipes with your application
Full Breakdown
Washington State authorizes Cottage Food Operations through RCW 69.22 and WAC 16-149, administered by the Washington State Department of Agriculture (WSDA). Redmond residents may produce and sell specific non-potentially hazardous foods from their home kitchens with a WSDA Cottage Food Operation permit. Approved foods include baked goods without cream or custard fillings (cookies, breads, muffins, fruit pies), candies, jams and jellies made with approved fruits, dry mixes, granolas, and some dried herbs and teas. Meat, dairy, fermented foods, canned low-acid vegetables, and refrigeration-required items are prohibited. Gross sales are capped at $25,000 per year. Products must be labeled with specific text including Made in a home kitchen not inspected by the Washington State Department of Agriculture. Sales are limited to direct-to-consumer (farmers markets, home delivery, retail shops but not through wholesale distributors). Redmond home occupations must also hold a city business license via FileLocal and comply with RMC 21.08.090 traffic limits.
Frequently Asked Questions
Can I sell baked goods from my Redmond home?
What foods can cottage food operations make?
Sources & Official References
Other rules in Redmond
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Cottage Food Operations in Nearby Cities
How other cities in King County handle cottage food operations.